Digital farm-to-facility food safety testing optimization

A two year project funded by the:

With the following 4 objectives:

  • Build a Field-to-Facility generic supply chain model of produce safety testing.
  • Adapt the supply chain and collect parameters to represent a variety of commodities with distinct risk profiles and risk-management options.
  • Optimize testing across the supply chain of each commodity incorporating representative testing programs at primary production, harvesting, receiving, processing, and packing and assessing their impact to manage safety.

More information on the project can be found in the funder’s database.